This is what I did today:
I went to the nearest strawberry picking fields
and spent about 1+1/2 hours finding these treasures.
I picked 7 quarts.
Washed them...
Hulled them,
spread them out
on waxed-paper covered cookie sheets
(tops down, I don't know if that
makes a difference or not...)
and popped them in the freezer.
When frozen, they will go into
labeled plastic freezer containers.
YUM!
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